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Where does China import its food from?

Where does China import its food from?

The European Union remained China’s largest supplier of food, followed by the United States, New Zealand, Indonesia and Canada. Meat, oil, dairy, and seafood were among the most popular food imports in China.

What is China’s main food source?

Corn is the most produced food commodity in China followed by rice and fresh vegetables. China produces more than 100 million tons of 5 food commodities: corn, rice, vegetables, wheat & sugar cane. Pork is the most produced animal protein followed by chicken and beef.

What is China’s largest food import?

The top three categories of imported food in China last year were meat and meat products at US$18.9 billion, sea food and sea food products at US$16.1 billion, and milk products at US$11.6 billion.

Does China rely on the US for food?

The U.S. imported $4.6 billion in agricultural products from China in 2017. The top U.S. import commodities from China are fruits and vegetables (fresh/processed), snack food, spices, and tea – the combined which accounts for nearly one-half of the total U.S. agricultural imports from China.

Who is world’s largest importer?

In 2019, the U.S. were the leading import country in the world with an import value of about 2.57 trillion US dollars. Import and export are generally important pillars of a country’s economy.

Where does China get most of its food from?

While the U.S. is the top provider of Chinese food imports, it is not alone in feeding the world’s most populous nation. Brazil, Australia, Thailand, Indonesia, Malaysia, Canada and Argentina are among American farmers’ top competitors in supplying China with food. A farmer in rural Sichuan Province tends to a fall harvest.

What foods are imported into the United States from China?

Adding to the list of Chinese imports are frozen and canned fruits and vegetables, including 20 percent of frozen spinach, along with candy, spices and a plethora of ingredients. “China also has a virtual monopoly as a supplier of vitamins, food supplements and many ingredients in pharmaceuticals,” Roth adds.

Where does the United States get its food from?

While the U.S. is the top provider of Chinese food imports, it is not alone in feeding the world’s most populous nation. Brazil, Australia, Thailand, Indonesia, Malaysia, Canada and Argentina are among American farmers’ top competitors in supplying China with food.

Who are the major food companies in China?

The safety of China’s food supply is another big concern, with the most recent victim being Yum! Brands, Inc. (NYSE:YUM), the Kentucky-based operator of the KFC and Pizza Hut fast-food chains. Yum was one of the first food service companies to enter the China market and is the leading Western restaurant company in the country.